Mochar Ghonto (Banana flower curry) (মোচর ঘণ্টো – কলমঘণ্টো কারি)
By:: Lokenath Caterer And Decorators
Banana flower cooked in mild spices.
Mochar Ghonto – Bengali Banana Flower Curry
Fresh banana flower sautéed and cooked in light mustard-onion gravy, seasoned with aromatic spices. Tender, mildly spiced, and nutritious, ideal for lunch or dinner.
Origin: Bengali traditional vegetable specialty.
Ingredients: Banana flower, mustard paste, onion, turmeric, green chili, oil, salt.
Serving Time: Lunch or dinner.
Benefits: Rich in fiber, antioxidants, vitamins; aids digestion.
Usage Ideas: Serve with steamed rice for authentic taste.
Why Choose Us: Lokenath Catering uses fresh banana flowers, mustard paste, and hygienic cooking to deliver aromatic Mochar Ghonto.
Fresh banana flower sautéed and cooked in light mustard-onion gravy, seasoned with aromatic spices. Tender, mildly spiced, and nutritious, ideal for lunch or dinner.
Origin: Bengali traditional vegetable specialty.
Ingredients: Banana flower, mustard paste, onion, turmeric, green chili, oil, salt.
Serving Time: Lunch or dinner.
Benefits: Rich in fiber, antioxidants, vitamins; aids digestion.
Usage Ideas: Serve with steamed rice for authentic taste.
Why Choose Us: Lokenath Catering uses fresh banana flowers, mustard paste, and hygienic cooking to deliver aromatic Mochar Ghonto.
Similar Products
